Topped with fresh grilled chicken, Fresh chicken breast paneed and topped with an Alfredo sauce, sun-dried tomatoes, capers and artichoke hearts, Homemade bread pudding made with cinnamon rolls, cranberries and pecans. Main Menu. Half Shell Oyster House of Birmingham, Birmingham: See 30 unbiased reviews of Half Shell Oyster House of Birmingham, rated 5 of 5 on Tripadvisor and ranked #74 of 881 restaurants in Birmingham. Spring mix, avocado, goat cheese, roasted almond slices, chives, tomatoesand shredded carrots. Seared cheddar cheese grit cakes smothered in a smoky bacon cream sauce with gulf shrimp. MOBILE, AL. We take pride in serving only the finest quality, hand selected Gulf oysters. View menus for Hattiesburg restaurants. Because of our love for the restaurant business… LEARN MORE. Oysters Orleans Dinner $11.00+ … Served with hershey's chocolate. Baked Blue Point Oysters on Half Shell, Mascarpone Creamed Spinach, … Half Shell Oyster House, Gulfport, MS. 15K likes. Through online ordering, we connect hungry people with the best local restaurants. Half Shell Oyster House. Check Out Our Specials. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Served with our signature roasted garlic balsamic house dressing, Served daily from 11am to 3pm. Served with toasted French bread. English muffin halves served with Canadian bacon, poached eggs, and grilled tomatoes, topped with Hollandaise, We make our French toast from scratch, stuff it with cream cheese and sauteed golden brown, then top it with our homemade Bananas Foster topping, Fresh eggs scrambled with lobster meat, sliced green onions, and white american cheese. Served with Dijon horseradish. Our menu features a raw bar including a variety of oysters, soup + salads, unique entrees, and other exciting dishes. Dill pickle chips, hand battered and deep fried. A perfect blend of crawfish, crabmeat and corn in a cream base with creole seasonings. Served with our signature roasted garlic balsamic house dressing, Romaine hearts and croutons tossed in our homemade Caesar dressing. Served over a salad of spring mix, romaine, sliced red onions, grape tomatoes and mixed cheeses. Log In. Half Shell Oyster House, Gulfport, MS. 16,051 likes. Gulf shrimp sautéed in our original New Orleans style smoky Cajun sauce. Please tell us by clicking here if you know that any of the information shown is incorrect. These deep water shrimp have a sweet lobster-like flavor. About Us. Gulf crab claws hand-breaded and fried golden. Served with sliced French bread. These deep water shrimp have a sweet lobster-like flavor, A delightful combination of lobster, lump crabmeat and cheese. We take pride in serving only the finest quality, hand selected Gulf oysters. Served with lemon aioli, Served with choice of two sides (Pastas served with one side), USDA Choice 6 oz filet served over a homemade crab cake. USDA choice 6 Ounces tenderloin topped with gulf shrimp sauteed in original New Orleans style smoky Cajun sauce. Sun-dried tomatoes, capersand artichoke hearts, tossed with linguini and creole alfredo. Check with this restaurant for current pricing and menu information. Served with sliced French bread. Découvre le menu pour Half Shell Oyster House.The menu includes and main menu. Served with toasted French bread, Grilled hand-crafted crab cakes made from jumbo lump crabmeat, blended with sauteed vegetables and seasonings. Hand-battered and dusted gulf shrimp in seasoned corn flour and fried golden. Extra for half shell salad. Thank you Memphis for your support! Seared cheddar cheese grit cakes topped with 2 poached eggs and smothered in a smoky bacon cream sauce with gulf shrimp, topped with chopped bacon, chives, diced tomatoesand Parmesan cheese. Gulf shrimp, crabmeat and crawfish in a dark file roux. Half Shell Oyster House, Gulfport, MS. 16,406 likes. Served with wonton chips. Order popular dishes from a variety of restaurants. : House Vinaigrette (made in house daily), Ranch (made in house daily), Bleu Cheese (made in house daily), Honey Mustard (made in house daily), Wasabi Ranch (made in house daily), Italian, Thousand Island, Spring mix, avocado, goat cheese, roasted almond slices, chives, tomatoes, and shredded carrots. 13 Ounces USDA choice ribeye seasoned and char-grilled. Homemade with yellowfin tuna and creole seasonings. Half shells version of this traditional brunch classic. Even have a large room for groups." Half Shell Oyster House, Covington Yesterday at 12:04 PM In observance of National Law Enforcement Appreciation Day we are of ... fering a free lunch menu to officers beginning Thursday, Jan. 7 - Saturday, Jan. 9 from 11am-3pm. Topped with jumbo lump crabmeat, Sun-dried tomatoes, capers and artichoke hearts, tossed with linguini and creole Alfredo. Combination of three Charbroiled Oysters, three Oysters Bienville, three Oysters Rockefeller and three Oysters Orleans, Half Shell's Award Winning oyster! Served with lemon aioli, 13 oz hand cut USDA Choice ribeye seasoned and chargrilled, Your choice of any of our fish selections seasoned and grilled or blackened. We continually shuck them throughout the day to provide you with the freshest oysters possible. Golden fried crawfish tails and dill pickles. RECOMMENDATIONS . 14 restaurants . 30500 Highway 181, Ste 800 Spanish Fort, AL 36527 Uber ... Brunch Hours Monday: 11:00am - 10:00pm ... Our oysters are outstanding, but if you’re not in the mood for oysters, Half Shell has a vast menu with something for everyone, lunch or dinner. gulf portabella mushroom stuffed with lump crabmeat, gulf shrimp, mined chipotle peppers, roasted red peppers and spinach. Half Shell Oyster House menu. Sashimi grade yellowfin tuna seasoned and grilled to desired temperature. Topped with orleans sauce. Regulations Our hours are 11am to 10pm. See More. Topped with jumbo lump crabmeat, Fresh chicken breast coated in chopped almonds and seasonings, paneed and drizzled with roasted red bell pepper aioli, Linguini tossed with creole Alfredo, topped with fresh chicken grilled, USDA Choice 6 oz tenderloin topped with Gulf shrimp sauteed in original New Orleans style smoky Cajun sauce, USDA Choice tenderloin seasoned and chargrilled, Sun-dried tomatoes, capers and artichoke hearts tossed with linguini and creole Alfredo. These deep water shrimp have a sweet lobster-like flavor. Thank you Memphis for your support! Fresh chicken seasoned, grilledand topped with crisp baconand choice of American, swiss or provolone cheese. Cajun. Linguini and creole alfredo, topped with fresh grilled chicken. Served with sliced French bread. Experienced staff. See restaurant menus, reviews, hours, photos, maps and directions. EXPLORE OUR MENU . We specialize in Charbroiled Oysters yet our extensive menu has something for everyone! Romaine hearts and croutons tossed in our homemade caesar dressing. EXPLORE OUR MENU. Contact Us. Half Shell Oyster Bar & Grill. Served with lemon aioli. Blackened redfish topped with gulf shrimp sauteed in our original New Orleans style smoky Cajun sauce. Chef’s Composed Oysters. Prepared peeled and ready to eat! Half Shell Oyster House. Served with cocktail sauce, Dressings Served with choice of two sides (shrimp and grits served with one side). I am seriously impressed. Half Shell Oyster House Gulfport Menu - View the Menu for Half Shell Oyster House Gulfport on Zomato for Delivery, Dine-out or Takeaway, Half Shell Oyster House menu and prices. Topped with a Parmesan, herb and panko crust. Prepared peeled and ready to eat. 361 reviews of Half Shell Oyster House "We have been there twice. The Half Shell Salad … Topped with homemade spiced rum sauce, Sweet and tangy Key Lime pie topped with whipped cream, Chocolate cookie crust filled with chocolate decadence and topped with dark and white chocolate mousse. Brunch Menu Starters . Topped with jumbo lump crabmeat, Redfish seasoned and coated in a bacon and pecan breading. Served with lemon aioli. Served with sliced French bread. Topped with bearnaise sauce and jumbo lump crabmeat. Come in and experience our unmatched service and food. Served with Hershey's chocolate, We also serve Perrier and Acqua Panna by the bottle, Your choice of any of our fish selections, seasoned and grilled or blackened. Prepared peeled and ready to eat! 4.7. Cajun boiled, large royal reds served with hot drawn butter. Served with lemon aioli. Half Shell Oyster House Menu Gulf shrimp and crawfish sauteed with portabella mushrooms, shallots, garlicand seasonings tossed with linguini and creole alfredo. Served with lemon aioli. Topped with lemon butter cream and jumbo lump crabmeat, Blackened snapper topped with sauteed shrimp, crawfish tails, portabella mushrooms and fresh garlic, tossed with Alfredo. LUNCH . Due to Covid-19, restaurant open hours and service … Served with lemon aioli, Fresh chicken breast seasoned, grilled and topped with crisp bacon and choice of American, Swiss or Provolone cheese. Start your meal with New Orleans style BBQ Shrimp or a Seafood Stuffed Portabella. We take pride in serving only the finest quality, hand selected gulf oysters. Oysters. Seafood, Steak, Pasta and More! Topped with lump crabmeat and Parmesan cheese. #cajun #chicken #pasta #shrimp #spicy #wings #wine #bacon #asian #fried #cheese #potato #soup #salads #eggs #fries #rice #beef #pork #lamb Served with lemon aioli, Gulf shrimp and crawfish sautéed with portabella mushrooms, shallots, garlic and seasonings tossed with linguini and creole Alfredo. Our menu consists of charbroiled oysters, hand-cut steaks, seafood, pasta, and more. Served with lemon aioli or cocktail sauce, Dressings: Ranch, House Vinaigrette, Honey Mustard (Homemade), Romaine and spring mix, Roma tomatoes, sliced red onions, Monterey Jack and cheddar cheese, Spring mix, avocado, goat cheese, roasted almond slices, chives, tomatoes and shredded carrots. Prepared peeled and ready to eat! Served with lemon aioli, Twin fried crab cakes topped with proached eggs then covered with Half Shell sauce of Alfredo sauce, sundried tomatoes, capers, and artichoke hearts, Half Shells version of this brunch classic. … These deep water shrimp have a sweet lobster-like flavor. Photo Gallery. A delightful combination of gulf shrimp, lump crabmeat and cheese. Served with lemon aioli. Sun-dried tomatoes, capers and artichoke hearts tossed with linguini and creole alfredo. or. Served with choice of side or salad except combo's. Our goal is to serve great food, and to provide a fun, laid-back atmosphere for all ages. Served with homemade comeback sauce. PURCHASE GIFT CARDS. Or try it orleans style. DISCLAIMER: Information shown may not reflect recent changes. Served with choice of one side, Sashimi grade Yellowfin tuna seasoned and grilled to desired temperature. EXPLORE OUR MENU . Twin fried crab cakes topped with poached eggs then covered with half shell sauce of alfredo sauce, sun-dried tomatoes, capers and artichoke hearts. Topped with lump crabmeat and Parmesan cheese. Chocolate cookie crust filled with chocolate decadence and topped with dark and white chocolate mousse. Our Story. Served with our signature roasted garlic balsamic house dressing. We continually shuck them throughout the day to provide you with the freshest oysters possible, The Best of the Best! Served with lemon aioli. The atmosphere is top notch, and I truly wish that I had tried this restaurant a long time ago. Mendenhall … Fresh chicken breast coated in chopped almonds and seasonings, paneed and drizzled with roasted red bell pepper aioli. Topped with a Parmesan, herb and panko crust. Grilled portabella mushrooms stuffed with crabmeat, gulf shrimp, minced chipotle peppers, roasted red peppers and spinach. La Boil Room & Oyster Bar menu #447 of 874 places to eat in Hattiesburg. MP. The menu is outstanding and the service and atmosphere are top notch. Served with lemon aioli, Gulf shrimp fried golden and tossed in our unique sweet and spicy Voodoo sauce, Gulf crab claws hand-breaded and fried golden. EXPLORE OUR MENU . Gulfport, MS 39501 (228) 867-7001. Romaine and spring mix, grape tomatoes, sliced red onions, monterrey jack and cheddar cheese and croutons. Served over lemon aioli and topped with crab ravigote. Community See All. 119 Southland Village. Forgot account? Served over a salad of spring mix, Romaine, sliced red onions, Roma tomatoes, and mixed cheese, Romaine and spring mix, Roma tomatoes, sliced red onions, Monterrey Jack and cheddar cheese, A perfect blend of lobster, crabmeat and corn in a cream base with creole seasonings, Fried green tomatoes, bacon and lettuce on pressed French bread. Alfredo, topped with white rice, fresh chicken breast coated in almonds. 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